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The Aborigines of Australia call their native food “bush-tucks.” It includes game meat such as kangaroo, turkey, and goanna, which is a kind of lizard.
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A teaspoon of dry pomegranate powder mixed with a little buttermilk helps control diarrhoea.
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| Total Recipe Matches: 3, displaying 1 to 3 |
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| Radish Leaf Dumplings | | This is an unusual little dish made from the lesser known and lesser used leaves of the radish rather than the root itself. It has a bite to it and a delicate flavour that subtly transforms soups and stir fries into something special.
Added:7th Dec, 2007 | Viewed 303 times
| | | Patra [Savoury, Steamed Leaf Rolls] | | Patra is a Gujarati specialty; full of flavour, smokey and spicy. The chief ingredient for the recipe and the way the dish is prepared is extremely interesting to watch. When I was small, I used to believe that the colocassia leaves were actually lotus pads, they were so huge.
Added:31st Aug, 2005 | Viewed 2121 times
| | | Instant Khaman Dhokla [Steamed Savoury Cake] | | This recipe defines the essence of Gujarati snacks. It is a very popular and loved tiffin item along the west coast of India. Here I present an "instant" version that takes less than 20 minutes to make.
Added:2nd Aug, 2005 | Viewed 7943 times
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Weekend Projects 
