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| Pork Sang Choy Bow | |
This makes a great after-school meal and is fun to eat. The idea of mince served in lettuce bowls is pretty neat and can be expanded to all sorts of things being served in lettuce cups ... from scrambled tofu to legume stir-fries.
Added:1st Mar, 2008 | Viewed 522 times
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| Chocolate Madeleine | |
A fast recipe for a sweet little cake ... so easy to eat more than one. It is extremely light in texture and you will finish up the entire batch before you know it.
Added:29th Feb, 2008 | Viewed 367 times
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| Spinach Fried Rice | |
This bowl of fried rice is chockful of colourful and nutritious ingredients for your very active toddler or school-goer. It is quick to make and very fun to eat.
Added:29th Feb, 2008 | Viewed 111 times
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| Spicy Parsnip Soup | |
Parsnip is a hearty vegetable with a delicate nutty flavour that deserves more mention in the kitchen. This creamy soup is quick to make and extremely nourishing.
Added:14th Nov, 2007 | Viewed 297 times
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| Potato And Cabbage Mash | |
A quick side dish for the entire family, a hit especially with the kids.
Added:12th Nov, 2007 | Viewed 272 times
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| Ham And Sweetcorn Fritters | |
This is a quick lunchbox or after-school snack idea.
Added:8th Oct, 2007 | Viewed 209 times
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| Ginger And Plum Chicken | |
A good side dish idea, especially for the kids. They love the sweet and sour tang! They might even enjoy preparing it because of its simplicity.
Added:10th Sep, 2007 | Viewed 187 times
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| Spiced Carrot And Pumpkin Mash | |
A simple variation to the staple potato mash, the spiced carrot and pumpkin mash has a colour like that of autumn blushing ... stunning!
Added:4th Sep, 2007 | Viewed 175 times
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| Simple Kheer [Sweet Rice Pudding] | |
This kheer was a constant of my childhood. I have savoured it hot, cold, with puris and numerous other ways one can imagine. My mum used to experiment with the consistency of the kheer and I think the thicker and creamier it was, the more delicious it tasted.
Added:4th Sep, 2007 | Viewed 318 times
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| Hearty Cream Of Spinach Soup [Palak Ka Shorba] | |
This is a great source of iron and antioxidants for toddlers and adults alike. It is simple to make, extremely nutritious and full of hearty, buttery flavour. I use frozen spinach portions for a quicker option, but fresh spinach will work equally well.
Added:31st May, 2007 | Viewed 511 times
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Weekend Projects 
