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Bird's Nest Soup is an Asian delicacy made from real bird's nests. In China, a prized food is the soup made from the Asian swift's nest.
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To avoid dry skin, add a few drops of olive oil or almond oil to your bath water.
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| Total Recipe Matches: 5, displaying 1 to 5 |
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| Pork Sang Choy Bow | | This makes a great after-school meal and is fun to eat. The idea of mince served in lettuce bowls is pretty neat and can be expanded to all sorts of things being served in lettuce cups ... from scrambled tofu to legume stir-fries.
Added:1st Mar, 2008 | Viewed 522 times
| | | Spicy Prawns | | These prawns are great as a side dish with a main course of rice or noodles, but they also serve well spread out over salad leaves on a platter with little toothpicks skewered through them for a fantastic finger food idea.
Added:31st Jan, 2008 | Viewed 191 times
| | | Barbecued Pork [Char Sieu] | | Char Sieu or Char Siew is a very popular delicacy in China. I love it best as Char Siew Buns, little white fluffy steamed buns filled with ooey gooey sweet and savoury char siew.
Added:29th Jan, 2007 | Viewed 406 times
| | | Cool Cucumber Sandwiches | | No cooking required for these simple and stylish sandwiches. White bread enhances the clean, crisp look and crunchy, fresh taste. But go ahead in a healthier wholemeal bread version by all means.
Added:18th Sep, 2006 | Viewed 348 times
| | | Rajma Bake | | 'Rajma' is the Indian term for Red Kidney Beans. The Rajma Curry' is a very popular North Indian dish and a favourite at our house as well. The soaking and softening of the beans takes a considerable amount of time. You can use store bought cans of red kidney beans for a quicker alternative. Here is a western take on the traditional 'Rajma Chawal'.
Added:7th Mar, 2006 | Viewed 390 times
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