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| Gajar Ka Halwa [Indian Carrot Pudding] | |
"Gajar Ka Halwa" brings to mind little ornate steel bowls full of delicious, moist, beautifully textured carrot pudding garnished with slivered nuts and silver foil [varakh]. The typical Halwa like the one Mum makes, takes anywhere between 2-6 hours simmering away on the stove. Thanks to modern technology [microwave] and a lot of laziness [me], I have conjured up my own version of the "Microwave Gajar Ka Halwa". It takes 20 minutes to cook and if you practice it enough number of times, it tastes as good as the lengthy procedure version, I swear!!
Added:29th Feb, 2008 | Viewed 967 times
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| Singapore Sweet Corn Ice Cream | |
I call this "Singapore" because that is where I sampled it first and is quite unique and native to that country. It is one of those rare ice creams that you might be scarce to find anywhere else.
Added:29th Feb, 2008 | Viewed 435 times
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| Radish Leaf Dumplings | |
This is an unusual little dish made from the lesser known and lesser used leaves of the radish rather than the root itself. It has a bite to it and a delicate flavour that subtly transforms soups and stir fries into something special.
Added:7th Dec, 2007 | Viewed 406 times
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| Spicy Parsnip Soup | |
Parsnip is a hearty vegetable with a delicate nutty flavour that deserves more mention in the kitchen. This creamy soup is quick to make and extremely nourishing.
Added:14th Nov, 2007 | Viewed 389 times
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| Potato And Cabbage Mash | |
A quick side dish for the entire family, a hit especially with the kids.
Added:12th Nov, 2007 | Viewed 478 times
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| Braised Fennel | |
This is a lovely dish, warm and fragrant, kind of like a hearty salad and a pre-appetiser. It would suit an outdoor brunch menu perfectly.
Added:23rd Oct, 2007 | Viewed 195 times
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| Simple Tomato Salsa | |
No cooking required for this versatile salad dish. Goes well with Mexican and simple grilled dishes.
Added:14th Sep, 2007 | Viewed 306 times
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| Spiced Carrot And Pumpkin Mash | |
A simple variation to the staple potato mash, the spiced carrot and pumpkin mash has a colour like that of autumn blushing ... stunning!
Added:4th Sep, 2007 | Viewed 234 times
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| Corn Bhel | |
"Bhel" is an Indian term most often used to describe a savoury snack with a base of puffed rice, beans or nuts mixed with chopped salad veggies and flavoured with spices and sauces to impart that distinct "chatpata" taste that has millions of fans all around the world. In this unusual "bhel" version, the base is corn kernels and chopped fruits have been added alongwith veggies to make it kid friendly. Try serving in little paper cups at your kid's next birthday party for a nutritious birthday treat.
Added:9th Aug, 2007 | Viewed 483 times
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| Hearty Cream Of Spinach Soup [Palak Ka Shorba] | |
This is a great source of iron and antioxidants for toddlers and adults alike. It is simple to make, extremely nutritious and full of hearty, buttery flavour. I use frozen spinach portions for a quicker option, but fresh spinach will work equally well.
Added:31st May, 2007 | Viewed 678 times
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