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| Chocolate Fudge Cake Squares | |
This cake cut into neat squares is not only wicked, it also serves as an elegant after dinner desert for those special guests. Fudgy, molten chocolate in a low-fat dessert is rarely a treat anyone can refuse.
Added:23rd Oct, 2007 | Viewed 283 times
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| Braised Fennel | |
This is a lovely dish, warm and fragrant, kind of like a hearty salad and a pre-appetiser. It would suit an outdoor brunch menu perfectly.
Added:23rd Oct, 2007 | Viewed 160 times
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| Peanut Butter And Oat Slice | |
Ooey Gooey and crunchy peanut butter for breakfast? In a slice with loads of coconut? How can you say no to that?
Added:8th Oct, 2007 | Viewed 265 times
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| Vanilla Bean And Brandy Custard | |
It will always feel like Christmas when you make this custard. It is rich, creamy and deliciously boozy.
Added:8th Oct, 2007 | Viewed 317 times
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| Ham And Sweetcorn Fritters | |
This is a quick lunchbox or after-school snack idea.
Added:8th Oct, 2007 | Viewed 218 times
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| Spicy Wok Chips | |
What an interesting starter for a party! Inspired from one of Donna Hay's recipes, these are beautiful just eaten by themselves or served with toppings and a dip.
Added:8th Oct, 2007 | Viewed 259 times
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| Hoisin Chicken Wraps | |
A fast meal ready in 10 minutes, these hoisin wraps are a healthy twist on Peking Duck. Make sure you have ready cooked chicken meat on hand.
Added:8th Oct, 2007 | Viewed 252 times
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| Coconut Walnut Slice | |
In Australian Women's Weekly "Cakes And Slices", this recipe is referred to as "Caramel Walnut Slice". I figured out that it was incorrectly titled after I started making it, as it had neither liquid glucose nor condensed milk which would have contributed to the "caramel" in the slice. The excessive use of coconut led me to believe that it was actually "Coconut Walnut Slice" and boy was it yummy!
Added:18th Sep, 2007 | Viewed 421 times
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| Simple Tomato Salsa | |
No cooking required for this versatile salad dish. Goes well with Mexican and simple grilled dishes.
Added:14th Sep, 2007 | Viewed 261 times
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| Thai Fishcakes | |
An excellent party idea, this finger food is spicy and very very tempting. The golden brown, crisp crust speckled with greens and reds adds to the visual appeal. Serve on a platter of chilled lettuce with a cooling dipping sauce.
Added:10th Sep, 2007 | Viewed 281 times
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