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| Green Papaya And Mango Salad | |
What a beauty this turned out to be? I had leftover Tofu And Prawn Curry. I was making Roasted Peanuts Thai Fried Rice and wanted a fresh Thai Salad to go with it. A medley of flavours gave this salad a lovely zing and the spice was just right.
Added:5th Oct, 2006 | Viewed 432 times
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| Moong Barfi [Green Gram Sweet] | |
This is a gorgeous, rich looking, golden coloured "mithai" perfect for Diwali/Deepavali, the Indian Festival Of Lights. It smells absolutely fantastic and fragrant too. It is time consuming but well worth the effort.
Added:4th Oct, 2006 | Viewed 572 times
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| Ambakalia [Indian Mango Relish] | |
This is a tangy little relish made from the 'Ambakalia' variety of mangoes hailing from the Indian subcontinent. Use it as a marinade, layer it on your sandwiches or just grab a hefty spoonful if your curry is too fiery.
Added:4th Oct, 2006 | Viewed 371 times
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| Gel's Lamb Curry | |
This lamb curry is no-fuss and fast. It is my favourite back-up for when I am running low on time and have mice scurrying around in my tummy. It is succulent, delicious and filling. Don't let the number of ingredients faze you because the only preparation required is assembling the ingredients and then throwing them all together in the pan!
Added:7th Sep, 2006 | Viewed 1191 times
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| Crisp Tofu With Ginger Dipping Sauce | |
This can be a nice little starter for an asian-inspired main course. Baking the tofu instead of deep-frying makes this dish healthier and less greasy. The tofu also stays crispier instead of going soggy.
Added:29th Aug, 2006 | Viewed 512 times
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| Chicken With Vegetables | |
This recipe calls for 'bamboo shoots' which might be difficult to acquire. I have seen local Asian supermarkets store them, but they can be substituted with slivered young ginger for a similar effect and stronger taste.
Added:15th Aug, 2006 | Viewed 318 times
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| Chinese Jasmine Tea | |
Freshly brewed Chinese Tea is indeed a miracle of nature. It gives a whole new meaning to the adage "There is immense joy in simplicity". This simple method of making the purest, invigorating and calming tea has become a daily ritual in our home. Try it and I am sure that you will love it.
Added:15th Aug, 2006 | Viewed 285 times
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| Chicken Rice Noodles | |
These are great for supper and make a light but satisfying meal. When I was living in Singapore, bowls of these very delicious noodles were served up at 5:00pm around local eateries and people enjoyed them over iced tea and some gossip.
Added:15th Aug, 2006 | Viewed 350 times
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| Special Chinese Soup | |
I came across this recipe in an old battered magazine cutting that I had saved almost 12 years ago and can't wait to try it out. The thick soup made of chicken, shrimp and crabmeat sounds like the perfect winter warmer recipe.
Added:15th Aug, 2006 | Viewed 379 times
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| Homemade Prawn Crackers | |
This is a simple to make, homemade version of the prawn crackers yyou can't seem to get enough of at your local Chinese Take-Away place. Althugh they take only 2 minutes to fry, the actual drying in the sun process takes several days.
Added:15th Aug, 2006 | Viewed 583 times
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