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| Basic Crepe Mix | |
The darling of all fetes and fairs, the humble yet yummy crepe is an easy task to accomplish. It is very versatile and goes from sweet to savoury in just a matter of minutes. Make one and let your imagination run wild with the fillings and toppings.
Added:23rd Nov, 2006 | Viewed 1600 times
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| Chai Cake With Green-Tea Syrup | |
A very delicate and exotic flavoured specialty cake, this recipe would be perfect for an Asian-inspired yum-cha or tea session.
Added:23rd Nov, 2006 | Viewed 710 times
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| Passionfruit Crumble Slice | |
An interesting twist to the old-fashioned apple crumble, this one has neither apple nor anything old-fashioned in it. It is modern, tangy and bursting with flavour.
Added:16th Nov, 2006 | Viewed 638 times
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| Scalloped Potatoes | |
This is a quick dinner or supper solution. It works equally well for potlucks or picnics.
Added:15th Nov, 2006 | Viewed 424 times
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| Choc-Chip Oatmeal Cookies | |
Not just for dunking in your milk as an after-dinner treat, this one can be munched for breakfast or served for dessert dolloped with ice-cream.
Added:6th Nov, 2006 | Viewed 422 times
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| Thai Style Garlic Chicken | |
The marriage of garlic and chicken was indeed made in heaven. The combination of these two ingredients is pure genius, each bringing out the flavour of the other. Throw in some lemon juice and black pepper and you have an instant winner.
Added:6th Nov, 2006 | Viewed 512 times
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| Orange And Almond Babycakes | |
These little cakes sound and look very cute. Perfect for little fingers!!
Added:6th Nov, 2006 | Viewed 669 times
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| Sesame Pork Cups | |
Although a tad messy, these could be great finger food for an Asian-inspired party. Ready in under 10 minutes, this dish is very flavourful and crunchy.
Added:6th Nov, 2006 | Viewed 271 times
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| Caramelised Onion Stuffing | |
This stuffing is easy to make and so delicious. It mixes the tastes of Thanksgiving and Barbecues perfectly.
Added:1st Nov, 2006 | Viewed 299 times
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| Chola Gobi [Quick Chickpea And Cauliflower Curry] | |
"Chola Gobi" is an interesting twist to the more traditional and world famous "Aloo Gobi". This is an extremely fast recipe that I devised when I was pressed for time and now use it wisely on a short notice. I just make sure that I have all the ingredients handy at all times, and I can have this ready in under 20 minutes when I need a miracle.
Added:12th Oct, 2006 | Viewed 1438 times
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