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| Gajar Ka Halwa [Indian Carrot Pudding] | |
"Gajar Ka Halwa" brings to mind little ornate steel bowls full of delicious, moist, beautifully textured carrot pudding garnished with slivered nuts and silver foil [varakh]. The typical Halwa like the one Mum makes, takes anywhere between 2-6 hours simmering away on the stove. Thanks to modern technology [microwave] and a lot of laziness [me], I have conjured up my own version of the "Microwave Gajar Ka Halwa". It takes 20 minutes to cook and if you practice it enough number of times, it tastes as good as the lengthy procedure version, I swear!!
Added:29th Feb, 2008 | Viewed 802 times
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| Spiced Carrot And Pumpkin Mash | |
A simple variation to the staple potato mash, the spiced carrot and pumpkin mash has a colour like that of autumn blushing ... stunning!
Added:4th Sep, 2007 | Viewed 186 times
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| The Best-Ever Carrot Cake | |
After years of searching and experimenting, this cake happened!! I swear by this carrot cake recipe, it is the most scrumptious, delectably moist cake I have ever eaten. Tastes even better with a dollop of cream cheese frosting on top.
Added:24th Sep, 2006 | Viewed 723 times
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| Carrot Tea Cake | |
A nice, crumbly, not-too-sweet cake for your next afternoon tea. The addition of walnuts gives this cake a beautiful texture and a nutty flavour that compliments the carrots.
Added:28th Aug, 2006 | Viewed 405 times
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| Curried Carrot Soup | |
A tasty twist to the 'cream of carrot' or 'clear carrot' soup that we are so used to, the older kids might really enjoy it and it will fill them up well too.
Added:21st Jan, 2006 | Viewed 425 times
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| Cauliflower & Carrot Pickle | |
A great relish to have with roasts or sandwiches and keeps for upto 3 months in the refrigerator.
Added:31st Aug, 2005 | Viewed 395 times
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| Minty Carrot Relish | |
The bright colour and crunchy texture of this relish is always a mood-lifter. And it takes only 5 mins to prepare. Great to have a bowlful handy in the refrigerator.
Added:25th Nov, 2004 | Viewed 532 times
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