22 Nov, 2008 gelskitchen.com

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"Arachibutyrophobics" are scared of peanut butter sticking to the roof of their mouths.

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Mash a few mint leaves, 'neem' leaves and a banana. Apply all over the face and neck. Wash off when dry. This face pack removes scars, freckles and minor skin blemishes.

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Recipes >> Course Types >> Pantry >> Condiment
  • Pesto
  • Salsa
  • Butter
  • Chutney
  • Relish


  • Total Recipe Matches: 10, displaying 1 to 10

    Instant Chilli Chutney
    A great addition to your pantry, this chutney packs a fiery punch.

    Added:7th Dec, 2007 | Viewed 494 times

    Ginger Chutney
    This chutney is ready in a few minutes but needs to macerate for at least 2 days before you can use it. So make it a couple of days ahead in time.

    Added:28th Nov, 2007 | Viewed 267 times

    Chilli Lemon Guacamole
    A zesty twist on the traditional Mexican staple, this guacamole would go brilliantly with red chilli splattered, toasted tortillas or fresh corn bread. Yum!

    Added:30th Oct, 2007 | Viewed 234 times

    Simple Tomato Salsa
    No cooking required for this versatile salad dish. Goes well with Mexican and simple grilled dishes.

    Added:14th Sep, 2007 | Viewed 306 times

    Easy Olive Tapenade
    This dish is a great staple for your cool pantry or fridge door. Be imaginative and use as a dip, spread or sauce for pizza.

    Added:27th Jan, 2007 | Viewed 349 times


    Roasted Vegetable Bruschetta Topping
    Make this a day ahead of your big, casual entertaining night and store in the fridge. Whip it out an hour before the guests arrive and leave it at the table. Bring some bruschetta, warm from the oven and see the delicious topping disappear as everyone scrambles to smear it on the bread!

    Added:10th Oct, 2006 | Viewed 689 times

    Ambakalia [Indian Mango Relish]
    This is a tangy little relish made from the 'Ambakalia' variety of mangoes hailing from the Indian subcontinent. Use it as a marinade, layer it on your sandwiches or just grab a hefty spoonful if your curry is too fiery.

    Added:4th Oct, 2006 | Viewed 414 times

    Tomato Salsa
    This is a quick staple for almost any Mexican fare. It goes extremely well with meatballs, tacos or enchiladas. Make this instead of salad for a pleasant change one weekday.

    Added:26th Oct, 2005 | Viewed 322 times

    Christmas Chutney
    Although this chutney is for the Yuletide Season, there is no reason why you can't make a jar and store it in your pantry. Then everytime you serve it with a roast on an ordinary day, it will feel just like Christmas!!

    Added:30th Aug, 2005 | Viewed 507 times

    Green Coriander Chutney
    This chutney is a regular in my refrigerator. It is very easy and quick to make and is a life saver when I am pressed for time. It is a healthy alternative to mayo in sandwiches, a great dip for finger food and a flavourful addition to curries.

    Added:27th Jul, 2005 | Viewed 389 times

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