22 Nov, 2008 gelskitchen.com

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Lemons originated in Kashmir, India.

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Recipes >> Ingredients >> Fruit >> Lemon


Total Recipe Matches: 9, displaying 1 to 9

Lemon Polenta Crisps [Biscuits]
I adapted this recipe from the Australian Women's Weekly 'Cakes, Biscuits & Slices' last Christmas. I wanted a visual contrast to the dark and handsome gingerbread biscuits I was making. These turned out just delicious. The first time I made them, I used the polenta as is and I noticed a slight, sticky crunch [very interesting texture-wise]. So the next time around, I dry roasted the polenta in a skillet over low heat, tossing and agitating constantly, so that the polenta was a delicate shade warmer. This time the crunch was perfect! Make them chubby or thin crisps, these biscuits are made for popping in your mouth.

Added:26th Apr, 2007 | Viewed 1564 times

Easy Lemon Tart
No Baking required for this one and it freezes beautifully too!!

Added:27th Jan, 2007 | Viewed 467 times

Buttery Lime Cupcakes
These little cupcakes are oh so lemony and refreshing. I feel they taste even better after chilling!

Added:5th Oct, 2006 | Viewed 816 times

Roasted Lime
Indian Food is usually very spicy and chewing lemons slowly after a very spicy meal not only freshens the mouth but also aids in digestion. Although a very daunting task and not everyone's cup of tea, chewing lemon is an experience to be enjoyed [or rushed through] once in your lifetime.

Added:28th Aug, 2006 | Viewed 321 times

Green Devil Cooler
This is a great summer cooler and low on calories too!

Added:28th Aug, 2006 | Viewed 420 times


Spiced Preserved Lemons
This recipe just oozes summer warmth and memories of lazy days spent in the afternoon sun. Make in summer and reap the benefit throughout autumn and winter. Although the pickling process is long, the actual making part is easy-peasy.

Added:21st Mar, 2006 | Viewed 561 times

Lemon Pudding Cake
A gorgeous warm dessert. Perfect for potlucks.

Added:3rd Mar, 2006 | Viewed 438 times

Lemon Garlic Chicken
A beautiful dinner recipe ready in under an hour, it requires minimum effort and attention. Pop this one in the oven while you put together some salad and accompaniments.

Added:17th Feb, 2006 | Viewed 455 times

Pineapple Rings With Lemon Curd
This recipe is a delightful take on the Chinese Style Pineapple concoction, with a lemony twist. The fruits give a tangy, zesty flavour and the dish couples well with some bland but healthy versions of brown rice.

Added:30th Aug, 2005 | Viewed 378 times

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