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The Singapore Esplanade has been lovingly nicknamed 'Durian' because of its resemblance to the spiky, pungent fruit.
More Facts
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To peel a pumpkin, use a large chef's knife, insert the blade into the top of the pumpkin at the stem. Push downwards cutting along the pumpkin's natural ridge to the bottom. Repeat till you have smaller segments that can be peeled with a vegetable peeler.
More Cooking Tips
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| Total Recipe Matches: 1, displaying 1 to 1 |
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| Pecan Caramel Fudge | | This is an ooey-gooey, buttery fudge with a nice crunch. Alter the nuts and make new variations everytime. No baking required!
Added:19th Sep, 2006 | Viewed 311 times
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