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Pastry made with cold water is flaky. Pastry made with hot water is crumbly.
More Facts
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Cream will whip faster and better if you first chill the cream, bowl and beaters well.
More Cooking Tips
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| Tomato Salsa |
Added: 26th Oct, 2005 | Viewed 322 times |  |  |
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| This is a quick staple for almost any Mexican fare. It goes extremely well with meatballs, tacos or enchiladas. Make this instead of salad for a pleasant change one weekday. |
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| Ingredients |
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2 tomatoes, seeds removed, diced
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1 avocado, diced
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1 can corn kernels, drained
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1/2 cup coriander leaves, chopped fine
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1 lemon, juiced |
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| Method | | Combine tomato, avocado, corn kernels, coriander and lemon juice in a bowl. Season with salt and pepper. Toss well. Cover and refrigerate until ready to serve. |
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