24 Nov, 2008 gelskitchen.com

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Fettucine Alfredo
Added: 17th Feb, 2006 | Viewed 441 times | |
A satisfying pasta meal with a lemony cream based sauce.
 
Prep & Cooking Time: 30 mins
Serves 3
  Vegetarian  No Beef  No Pork
Ingredients
   1 cup fettucine
   1 tbsp olive oil
   1 cup fresh cream or thickened milk
   1/3 cup shredded fresh parmesan cheese
   1/2 tsp. dried basil
   juice from half a lemon
   dash of black pepper
   shredded parmesan for garnish
   fresh basil leaves for garnish
Method


Cook pasta according to instructions on the package. Drain. Immediately return to pan. Add olive oil. Toss to coat. Add thickened milk, 1/3 cup Parmesan cheese, dried basil, lemon juice and pepper. Cook over medium high heat until bubbly stirring constantly. Top with additional cheese and fresh basil.
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  • Ingredients > Pasta
  • Cuisine By Region/Origin > Italian
  • Course Types > Supper
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