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Baby's Semolina Pudding
Added: 21st Mar, 2006 | Viewed 436 times | |
This is a great 'first-food' for babies as young as 4 months. It is healthy, great tasting and provides an interesting texture for little ones wanting homemade goodness.
 
Preparation Time: 5 mins
Cooking Time: 5 mins
  Vegetarian  From My Recipe Book
Ingredients
   2 tbsp semolina
   1 cup milk/boiled water
   1 tsp unsalted butter
   1/2 tsp sugar
Method
Combine semolina, milk, butter and sugar in a saucepan and simmer on low heat, stirring constantly till the pudding thickens and the semolina is completely tender. Remove from heat after 3-5 minutes. Cover and stand for 1 minute.
Serving suggestions
  • Cool to 'just warm' before serving babies.
  • Gel's Notes
  • Add a dash of cinnamon for older babies.
  • For toddlers, add more variation and texture by adding a handful of finely chopped sultanas with the milk.
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    Related Categories
  • Course Types > Baby & Toddler Food > 4 to 6 months
  • Ingredients > Rice & Grain > Semolina
  • Cooking Time > <10 minutes
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