|
|
|
|
|
Buffalo wings have nothing to do with bison. They are spicy chicken wings that originated in Buffalo, New York.
More Facts
|
|
|
|
|
To keep lips blemish free eat a lot of dark, leafy green veggies and dairy products.
More Health Tips
|
|
|
|
|
|
|
|
| Buttery Lime Cupcakes |
Added: 5th Oct, 2006 | Viewed 739 times |  |  |
|
|
| These little cupcakes are oh so lemony and refreshing. I feel they taste even better after chilling! |
|
| |
|
|
|
   |
|
| Ingredients |
| For The Cake |
|
1 1/2 cups plain flour, sifted
|
|
2 tsp baking powder
|
|
3 eggs
|
|
3/4 cup caster sugar
|
|
1 tbsp lime rind, finely grated
|
|
200g unsalted butter, softened | | For The Icing |
|
1/4 cup lime juice
|
|
3/4 cup sugar |
|
|
| To Make The Cake | | Preheat the oven to 160oC [325oF]. Combine butter, sugar and lime rind in a large bowl and beat until light and creamy. Add the eggs and beat well. Fold through the flour and baking powder. Spoon the mixture into 6 muffin cases, each of 1-cup capacity. Bake for 35 minutes until cooked through and golden on top. |
|
| To Make The Icing | | Combine the sugar and lime juice and stir briskly with a fork for 2 minutes. Pour over cooled cupcakes. |
|
| | Serving suggestions |
| Chill the cupcakes in the fridge for an hour, serve with a dollop of whipped cream. |
|
|
| |
|
| |
|
|
|
|
|
|
|
Weekend Projects 
