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The phenomenon of wine spoiled by light is called 'gout de lumiere' which means taste of light.
More Facts
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Rub a little perfume on the bottom of your iron with a piece of cotton before using it. Your clothes will smell gorgeous after being ironed.
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| Sartee Sauce [Sartee Jup] |
Added: 29th Jan, 2007 | Viewed 288 times |  |  |
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| A Chinese specialty sauce used in rare delicacies and yum-cha dishes. |
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| Ingredients |
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6 small red hot chillies
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2 garlic cloves
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1 small onion, coarsely chopped
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4 candlenuts
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1/2 cup peanut oil
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100g raw peanuts, ground
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1/4 cup lemon juice
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1 cup water
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4 tbsp sugar
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1 tsp salt |
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| Method | | Grind together the chillies, garlic, onion and candlenuts. Heat peanut oil in a wok and fry ground ingredients for 5 minutes. Stir in ground peanuts and lemon juice. Add water, sugar and salt. Allow to simmer for 5 minutes or until sauce thickens. |
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